Sample Sunday Menu

AUTUMN 2025
SERVED 12-3PM & 5-9PM

Foccacia, butter £5

Olives £5


STARTERS

Steamed leeks in vinaigrette, potato latke, sour cream, avruga caviar, croutons £13

Garden peas veloute, slow cooked egg, snap peas, applesmoke cheddar foam £13

Day boat sardines escabeche, maris piper potatoes, kalamata olive condiment £15

Smoked mackerel, cucumber consomme, citrus dressing, okahijiki £16

MAINS

Fregola risotto, courgettes, smoked mushrooms, Assam tea £18

Shetland cod, bacon, sauteed Scottish squid, cauliflower, parsley emulsion £29

TAYBANK SUNDAY ROASTS - £27

  • Shorthorn dry aged beef, brisket, horseradish cream

  • Ayrshire pork loin, belly, apple jam

  • Taybank nut loaf

All roasts are served with potatoes, carrots, parsnips, greens, Yorkshire pudding & gravy

SIDES

Confit baby potatoes, harissa mayo £5

Walled garden greens, chilli oil £5

DESSERTS

Affogato, espresso with choice of one ice cream flavour £6

Apple tarte tatin, vanilla ice cream £10

Poached garden rhubarb, rhubarb sorbet, white chocolate £10

Parisian custard tart, red wine pear, tonka £10

TAYBANK ICE CREAMS - £6

Vanilla, Drambuie or Salted caramel

TAYBANK SORBETS - £6

Lemon, Rhubarb or Apple

SCOTTISH CHEESEBOARD £14

Served with crackers & apricot chutney

Blackmount - Lanarkshire - Raw goat’s milk, cheese cultures, vegetable ash
Dhorlin cheese - Isle of Davaar - Cow Milk, vegetarian rennet
Cashel blue - Ireland - Pasteurised cow’s milk, cheese culture, vegetarian coagulant

Our team can cater for most dietary requirements including gluten-free & vegan diets. Please leave details when you book or speak to a member of staff when you arrive.

 
BOOK A TABLE

Sample Menus

  • Plate of cooked meat, vegetables, and mashed potatoes with gravy, garnished with herbs on a wooden table.

    Restaurant Menu

    Delicious seasonal dishes made with homegrown and locally sourced produce. Served in our restaurant.

    Sample Restaurant Menu

  • pie and pint by the fire and sheepskins at the taybank pub dunkeld

    Bar Bites Menu

    Seasonal snacks and warming dishes to enjoy with a drink in our cosy downstairs bar. Served from 12-7pm.

    Bar Bites

  • A glass of red wine being poured from a bottle with a person in the background preparing food.

    Wine List

    Take a look at our current wine list, including natural and fine wines. Served inside the restaurant and inside bar only.

    Wine List

  • Fresh pizza with cilantro, cheese, spinach, and tomato sauce on a wooden pizza board.

    Kids Menu

    The whole family can enjoy a trip to The Taybank! Please take a look at our sample children’s menu below.

    Kids Menu

  • People sitting at an outdoor wooden table by the river with a stone bridge and lush green trees in the background.

    Garden Menu

    Our garden kitchen & bar are now closed for the season. We'll be back in spring! Sign-up below for opening dates.

    Newsletter